Main Menu

Main Menu

MEZEDES / (APPETIZERS)

  • Spreads Poikilia

    $22
    Hummus, Tzatziki, Tirokafteri, Taramasolata and Pita Bread
  • TARAMOSALATA

    $14
    Greek Caviar Spread, Lemon, Olive Oil
  • TZATZIKI

    $12
    Greek Yogurt, Cucumber, Garlic, Dill
  • TIROKAFTERI

    $12
    Whipped Feta w/ Roasted Chillies
  • HUMMUS

    $12
    Olive Oil, Tahini, Lemon, Parsley
  • SPANAKOPITA

    $15
    Traditional Pie, Stuffed w/ Spinach, Herbs & Feta
  • SAGANAKI

    $16
    Lightly Crusted & Fried Greek Cheese
  • FILLO FETA

    $16
    Crispy Fillo Wrapped Feta, Topped w/ Honey & Sesame
  • HALOUMI & EGGPLANT

    $17
    Baked Layers of Eggplant, with Haloumi Cheese and Tomato Sauce
  • KOLOKITHOKEFTEDES

    $16
    Greek Zucchini Fritters, w/ Tzatziki
  • MEATBALLS

    $17
    Beef & Chicken Meatballs, Tzatziki, Pita
  • LOUKANIKO

    $16
    Grilled Greek Pork Sausage, Lemon
  • CALAMARI

    $19
    Fried Crispy Calamari, Roasted Pepper Aioli, Lemon
  • GRILLED OCTOPUS

    $24
    Pickled Red Onions, Tomatoes, Capers, Lemon Oil
  • MUSSELS

    $18
    Steamed w/ Retsina Wine, Scallions, Garlic and Herbs
  • SHRIMP SAGANAKI

    $18
    Sauteed Shrimp, Ouzo, Tomato & Feta Sauce

SALADS

  • Haloumi Salad

    $16
    Baby Mix Greens, Haloumi Cheese, Sun Dried Apricots, Cherry Tomatoes, Balsamic Dressing
  • HORIATIKI (GREEK SALAD)

    $18
    Tomatoes, Cucumbers, Peppers, Red Onions, Kalamata Olives, Capers, Oregano, Feta, Paksimadi, Red Wine Vinaigrette
  • MAROULI

    $16
    Romaine, Dill, Scallions, Feta, Vinaigrette
  • GOAT CHEESE & BEET SALAD

    $16
    Roasted Beets, Arugula, Fennel, Goat Cheese, Walnuts, Roasted Garlic, Vinaigrette

"Psita" Entrees - From the grill

  • RIBEYE STEAK

    $42
    Greek Fries, Saute Mushrooms, Tirokafteri
  • FILET MIGNON SKEWERS

    $38
    Greek Fries, Grilled Veggies, Pita, Tzatziki
  • LAMB CHOPS

    $38
    Roasted Lemon Potatoes, Lemon-Oil, Tzatziki
  • LAMB KABOB PLATTER

    $24
    Ground Lamb, Spices & Herbs, Greek Fries, Tzatziki
  • BACON WRAPPED CHICKEN SKEWERS

    $22
    Fries, Pita Bread, Meraki Sauce
  • SOUVLAKI PLATTER

    $20
    Grilled Chicken OR Pork Skewers, Fries, Pita, Tzatziki Or Meraki Sauce
  • “BIFTEKI” (BEEF OR CHICKEN PATTY)

    $20
    Choice of Beef or Chicken Lemon Potatoes, Grilled Vegetables
  • MIXED GYRO PLATTER

    $26
    Choice of 2 Gyros (Lamb, Chicken, Pork) served w/ Tomatoes, Onions, Pita, Tzatziki, Fries

Meraki chef specialties

  • MOUSAKA

    $24
    Baked Layers of Eggplant, Potatoes, Braised Ground Beef and Bechamel Sauce
  • PASTITSIO

    $24
    Tubular Pasta, Rich Cinnamon-Spiked Ground Beef w/ Bechamel Cream and Parmesan Cheese

Thalassina - Seafood entrees

  • Jumbo Shrimp

    $30
    Simple Grilled Shrimp, Sauté Spinach, Roasted Pepper Aioli, Lemon
  • CRETA SEAFOOD PASTA

    $35
    Linguini Pasta, Mussels, Shrimp, Calamari, Scallops in Tomato Sauce, Herbs
  • LAVRAKI

    $MP
    Mediterranean Bronzino, Spanakorizo, Lemon Oil
  • SALMON

    $29
    Simple Grilled Over Grilled Veggies, Roasted Pepper Aioli, Lemon Oil

FEAST PLATTERS / POIKILIES

  • GRAND MEAT FEAST PLATTER (FOR 4 TO 6)

    $180
    Lamb Chops, Ribeye, Gyro, Sausage, Chicken & Pork Souvlaki, Lamb Kabob, served w/ Greek Feta Fries, Pita, Tzatziki, Tirokafteri
  • SEAFOOD FEAST (FOR 4 TO 6)

    $175
    Salmon, Scallops, Shrimp, Octopus, Calamari, Pita Bread, Lemon Potatoes, Meraki Sauce, Roasted Pepper Aioli
  • MEATS PLATTER (FOR 2)

    $80
    Greek Sausage, Chicken Souvlaki, Pork Souvlaki, Lamb Gyro, Lamb Kabob, Greek Feta Fries, Pita Bread & Tzatziki

Side orders

  • Mushrooms

    $12
    Sauté Mixed Mushrooms, Garlic And Herbs
  • GREEK FRIES

    $12
    Fresh hand cut fries w/ sea salt, oregano, and Crumbled Feta
  • OVEN ROASTED LEMON POTATOES

    $10
    Oven roasted potatoes cooked w/ extra virgin olive oil, lemon & oregano
  • GRILLED VEGGIES

    $10
    Simple Grilled Vegetables, Balsamic Reduction, Sea Salt, Herbs
  • SPANAKORIZO

    $10
    Tomato Braised Spinach w/ Herbs And Rice

*** Consumer Advisory: Consuming raw or undercook meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, specially if you have certain medical conditions.