Dessert Wines

KEO, ST. JOHN COMMANDARIA

(XYNISTERI & MAVRO), Cyprus
Aromas of cocoa and baking spices. Tones of nuts. Oldest wine still in production.

KOURTAKI, SAMOS

Muscat, Aegean Islands
Tones of honey, apricot and orange peel. Tropical fruit finish.

GAVALAS, VINSANTO

Assyrtiko, Aidano, Aegean Islands
Naturally Sweet wine, concentrated body with high acidity and long aftertaste.